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Kitchen Tip : Using a pressure cooker saves up to two-thirds of the cooking time, saves energy, and preserves the goodness in your food.


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Chipotle Rubbed Cowboy Steak with Jalapeno Jelly Recipe
Chipotle Rubbed Cowboy Steak with Jalapeno Jelly Category Jelly Recipes 
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Ingredients And Procedures

24 ounce prime bone in short tail ribeye

Chipotle paste Jalapeno Jelly

Rub paste over steak to thinly cover, refrigerate for at least 4 hours, tightly covered.

Over hot heat, grill the steak for 10 minutes on one side and 8 minutes on the other. Slather jelly on meat and allow to rest for 5 minutes.

 
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