General kitchen advice

Oven Tips : Check the seal on your oven door for wear. Even a small tear or gap can allow heat to wander away from your meal. A clean seal also provides better heat retention.


Buy Local Food : Strawberries, blueberries and many other kinds of fruit often are available from farms that allow you to do the harvesting (or not, if you prefer to pay for the cost of picking). Many fruits are easy to freeze, and apples will keep all winter in a cool corner of the garage.


Dieting tips

The low calorie diet

In simple terms, a low calorie weight loss regime states that if you want to get rid of some fat, it is essential to take in fewer calories than your body normally needs.

So what is a calorie?
The calorie is the standard unit for energy measurement in dieting. The 'calorie' is the the amount of energy required to raise the temperature of 1 gram of water by 1 degree centigrade at atmospheric pressure. If your meal contains more calories, then it will gives you a larger amount of energy when consumed.

Low calorie foods include cauliflower, carrots, water melon, beef, and skimmed milk.











Grandmothers Favorite Dressing Recipe

Grandmothers Favorite Dressing Category Egg Recipes 
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Ingredients And Procedures

1 qt Day-old bread crumbs

1 qt Day-old crumbled corn bread

1 qt Day-old biscuits

1 c Chopped onion

1 c Chopped celery

1/4 c Chopped gr onion with tops

1/4 c Chopped parsley

1 1/2 ts Sage

1 ts Salt

1/4 ts Pepper

2 c Turkey Broth defatted

1/2 c Melted butter

2 Slightly beaten eggs

In a large mixing bowl, combine crumbs, corn bread, crumbled biscuits, onion, celery, parsley, sage, salt and pepper. Toss well. Add broth, butter and eggs. Mix well, but lightly. (You may add extra broth) Mixture should be extra moist. Loosely stuff neck and body cavities of turkey, or for ease in preparation and serving, cook separately in a well-greased baking dish or casserole during the last 45 minutes of turkey roasting time. Before serving, blend stuffing from turkey with that baked separately. Makes 11 or 12 cups. Sometimes the cooks in your family added hard-cooked eggs.

 
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